Restaurantes na Estados Unidos
Peking Duck House212.227.181028 Mott St. New York, Nueva YorkEstados Unidos
Sundays through Thursdays from 11:45am to 10:30pm. Fridays through Saturdays from 11:45 am to 11:00 pm.
Sundays through Thursdays from 11:45am to 10:30pm. Fridays through Saturdays from 11:45 am to 11:00 pm.
Adicionado por um Editor freelance em 16/08/2013
Restaurant Nora202.462.5143Ver mais telefones2132 Florida Avenue Northwest , Dc 20008WashingtonEstados UnidosReservations: M-Th 5:30/10:00pm , F-Sat 5:00/10:00pm , Closed Sundays
E-mail: [email protected]
Reservations: M-Th 5:30/10:00pm , F-Sat 5:00/10:00pm , Closed SundaysE-mail: [email protected]Socio: Thomas Damato
Socio: Steven Damato
Director de Eventos Especiales: Camilla Rothwell
Adicionado por um Editor freelance em 17/11/2013
Texas De Brazil702.614.00806533 South Las Vegas BoulevardLas Vegas, NevadaEstados Unidos
Adicionado por um Editor freelance em 05/08/2013
The Capital Grille407.370.43929101 International DriveMiami, FloridaEstados UnidosMondays through Thursdays from 11:30 am to 10:00 pm. Fridays from 11:30 am to 11:00 pm. Saturdays from 5:00 pm to 11:00 pm. Sundays from 5:00 pm to 10:00 pm.
Mondays through Thursdays from 11:30 am to 10:00 pm. Fridays from 11:30 am to 11:00 pm. Saturdays from 5:00 pm to 11:00 pm. Sundays from 5:00 pm to 10:00 pm.Adicionado por um Editor freelance em 12/08/2013
The Fort Restaurant303.697.4771Ver mais telefonesPo Box 569 /19192 Highway 8 Morrison, Co 80465ColoradoEstados UnidosOpens at : 17:30 Monday - Friday , 17:00 Saturday - Sunday
Opens at : 17:30 Monday - Friday , 17:00 Saturday - SundayOwner: Holly Arnold Kinney
Founder and co-owner: Sam l P. Arnold
Architect: William Lumpkins
Adicionado por um Editor freelance em 27/11/2013
The Fort Restaurant303.697.4771Ver mais telefonesPo Box 569 /19192 Highway 8 Morrison, Co 80465ColoradoEstados Unidos
Owner: Holly Arnold Kinney
Founder and co-owner: Sam l P. Arnold
Architect: William Lumpkins
General Manager: Ron Livesay
Dining Room Manager: Chris Seres
Dining Room Manager: Scott Rash
Private Dining Director: Jennefer Weeks
Executive Chef: Matt Crow
Sous Chef: Ian Stewart-Shelafo
Adicionado por um Editor freelance em 17/11/2013
The Golden State323.782.8331426 N. Fairfax AveLos Angeles, CaliforniaEstados UnidosTuesdays through Sundays from 12am to 10pm. Closed on Monday.
Tuesdays through Sundays from 12am to 10pm. Closed on Monday.Adicionado por um Editor freelance em 21/08/2013
